We take our summer holiday late to be in the here and now of our growing season. We have honed the dates around the harvest now the orchards are grown, to bring in the plums as August comes to a close and the pears begin to drop, which they do in sequence. ‘Beth’ first, then ‘Beurre Hardy’ and ‘Williams’, which is done by the middle of September. There is a pause then for the best of them all, ‘Doyenne du Comice’, which will hang on for a month, so we seize this window for a fortnight in search of the last of a Dodecanese summer.
The softness of September is perhaps the most beautiful time in the garden, so we depart with a little wrench. Where it feels wrong to leave the fruit to the birds, the compromise of missing a flowering is weighted differently. One year will be different from the next but my absence has never prevented me from planting with asters and autumnal grasses and a host of late season bulbs that make this time their own.
THIS POST IS FOR PAID SUBSCRIBERS
ALREADY A PAID SUBSCRIBER? SIGN IN